Info

Encyclopedia Botanica

A weekly podcast about edible gardening hosted by Hilary Dahl and Colin McCrate, owners of the Seattle Urban Farm Co.
RSS Feed Subscribe in Apple Podcasts
Encyclopedia Botanica
2021
December
November
October
September


2019
June
May
April
March
January


2018
August
July
June
May
April
March
February
January


2017
December
November
October
September
August
July
June
May
April
March
February
January


2016
December
November
October
September
August
July
June


Categories

All Episodes
Archives
Categories
Now displaying: Page 1
Jun 1, 2018

Shannon Douglas of Honest Magazine defines "cooking intuitively" is a style of cooking based on understanding the fundamentals of cooking and paying close attention to your ingredients. In this episode she joins Hilary to discuss some general garden-inspired cooking tips that you can apply to a variety of crops. They'll focus on 2 spring crops, peas and radishes, to help illustrate these points. As always, Hilary will sprinkle in her harvesting and gardening tips as they relate to cooking intuitively. 

Your support is what keeps this podcast going! Consider making a one-time contribution here or supporting us at the $5/month level for access to our Slack group. For more info, check out our Patreon page!

Patreon: https://www.patreon.com/encyclopediabotanica

Show notes: http://www.seattleurbanfarmco.com/blog/

0 Comments
Adding comments is not available at this time.